Spinach Tomato Feta Cheese Stuffed Chicken Breast
This Spinach Tomato Feta Cheese Stuffed Chicken Breast is made with chicken breast, spinach, diced tomato, feta cheese, and brown rice. It's a simple baked dish featuring stuffed chicken that pairs well with rice.
- Prep
- 10 minutes
- Cook
- 25 minutes
- Total
- 35 minutes
Ingredients
Instructions
- 1.
Set oven to 375 degrees F.
- 2.
Slice the chicken breast down the middle to make it look like a butterfly; be careful not to slice all the way through the chicken breast.
- 3.
Season the chicken breast with your choice of seasonings.
- 4.
Open the chicken breast and, on one side, layer spinach, tomato slices, and feta cheese.
- 5.
Fold the chicken breast like a sandwich and use toothpicks to hold the chicken breast closed.
- 6.
Bake for 18-20 minutes or until the chicken breast is completely cooked.
- 7.
Cook brown rice and add garlic and diced onion for extra flavor.
- 8.
Plate chicken and brown rice.