Reddit Beef Barbacoa
BEEF
SLOW COOKER
DINNER
MEXICAN
SPICYSAVORY
Adapted from /u/Babayaga20000
Prep:
20 minutes
Cook:
6 hours
Total:
9 hours


Ingredients
Serves/makes 6
Instructions
1.
Cut the beef into large cubes. In a large skillet over medium high heat add the vegetable oil and sear the beef on each side. Transfer to your slow cooker.
2.
In a food processor add adobo chilis, beef broth, garlic, cumin, oregano, salt, pepper, cloves, and lime juice. Pulse until blended and pour on top of the meat.
3.
Cook on low for 8-9 hours or high for 6 hours. Shred the meat with two forks and turn on warm.
Misc.
Notes
works great with pico