Pork and Peanut Dragon Noodles

Pork and Peanut Dragon Noodles is a quick dish made with ground pork, ramen noodles, chili garlic sauce, soy sauce, and chopped peanuts. Cook the pork with the sauce, boil the noodles, and combine everything with green onions for a straightforward meal.

Prep
10 minutes
Cook
15 minutes
Total
25 minutes
Cover image for Pork and Peanut Dragon Noodles recipe

Ingredients

Serves/makes 3

Instructions

  1. 1.

    Combine the chili garlic sauce, soy sauce, and brown sugar in a bowl.

  2. 2.

    Add the ground pork to a skillet and cook over medium heat until it is fully browned*. Once browned, add the prepared dragon sauce and chopped peanuts. Allow the pork and peanuts to simmer in the sauce for another 5 minutes, or until the sauce has reduced by half.

  3. 3.

    While the pork is browning, begin boiling water for your noodles. Once boiling, add your noodles and cook according to the package directions. Drain the noodles in a colander.

  4. 4.

    Once the sauce has reduced and the noodles have drained, add the noodles to the skillet and toss until everything is combined and coated in sauce. Top with sliced green onions and serve!

Related

Notes

  • used 1lb pork, adjust sauce by 1.5x next time

Adapted from Budgetbytes