Gluhwein
Gluhwein is a warm spiced red wine drink made with red wine, fresh orange and lemon, sugar, grape juice, and a mix of spices like cloves and cinnamon. This cozy beverage is perfect for chilly days.
- Prep
- 10 minutes
- Cook
- 10 minutes
- Total
- 20 minutes
Ingredients
Instructions
- 1.
Pour the sugar into a large pot and heat it until the sugar melts.
- 2.
Let the sugar caramelize until it is medium brown.
- 3.
Add the grape juice – careful it will steam and be loud for a moment.
- 4.
Stir for a minute to make sure the caramelized sugar dissolves in the juice.
- 5.
Cut the orange and lemon into ⅛ and add all into the pot.
- 6.
Also, add the spices.
- 7.
Let this boil slightly for about 15 minutes, then reduce the heat.
- 8.
Add the wine, make sure the temperature of the Glühwein doesn't exceed 70°C / 158°F.
- 9.
Remove the fruits and spices.
- 10.
Serve hot in a mug, maybe add some honey and stir with a stick of cinnamon.
- 11.
Prost!