Crunchy Cabbage Salad
This Crunchy Cabbage Salad features shredded purple cabbage, carrots, green onions, fresh cilantro, and peanuts, all tossed together with a smooth sesame ginger dressing. It's a straightforward, refreshing side that combines a variety of textures and flavors.
- Prep
- 20 minutes
- Total
- 20 minutes
Ingredients
Salad
Sesame Ginger Dressing
Instructions
- 1.
Shred the cabbage as finely as possible. Grate the carrots and slice the green onion. Pull the cilantro leaves from the stems
- 2.
Add the shredded cabbage, carrots, green onion, cilantro, and peanuts to a large bowl. Toss to combine.
- 3.
To make the dressing, add the salad oil, rice vinegar, soy sauce, honey, tahini, toasted sesame oil, garlic, and ginger to a blender. Blend until the dressing is smooth and creamy.
- 4.
When you're ready to eat, drizzle the dressing over the salad and toss until coated. Serve immediately