Air Fryer Breakfast Potatoes

Name: Air Fryer Breakfast Potatoes
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 3 servings
Ingredients: 1/2 tsp kosher salt; 1/2 tsp smoked paprika; 1/2 tsp garlic powder; 1/4 tsp black ground pepper; 5 medium potatoes, peeled and cut to 1-inch cubes; 1 tbsp oil

Air Fryer Breakfast Potatoes are simple to make with Yukon gold potatoes, oil, and a mild seasoning mix of salt, smoked paprika, garlic powder, and pepper; just toss them together, air fry until crispy, and serve as a side for breakfast.

VEGAN VEGETARIANAPPETIZER QUICKROASTINGBREAKFASTCRISPY

Prep: 5 minutes
Cook: 15 minutes
Total: 20 minutes

Ingredients

Serves/makes 3

Seasoning Mix

1/2 tsp kosher salt
1/2 tsp smoked paprika
1/2 tsp garlic powder
1/4 tsp black ground pepper

Potatoes

5 medium potatoes, peeled and cut to 1-inch cubes
1 tbsp oil

Instructions

1.
Preheat the air fryer for about 2-3 minutes at 400F degrees. This will give you the crispiest potatoes.
2.
Meanwhile, toss the potatoes with breakfast potato seasoning and oil until thoroughly coated.
3.
Spray the air fryer basket with a nonstick spray. Add the potatoes and cook for about 15 minutes, stopping and shaking the basket 2-3 times throughout to promote even cooking.
4.
Transfer to a plate and serve right away.